Back to All Events

Cheesemaking


Learn to make three types of cheese and take home supplies so you can continue making cheese at home! Ann Hackett shares what she’s learned through years of cheesemaking to help you develop the skills and confidence to make your own delicious cheese. More…

Earlier Event: November 8
Easy Ferments: Kombucha and Veggies
Later Event: November 11
Beginning Beekeeping